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I’m a Taco Bell junkie. OK, it’s not quite that bad, but I do like the food way out of proportion to its quality. Recently I have discovered the Southwestern Steak Bowl. Actually, I saw it flash by during a commercial I was skipping while watching 24, so I guess TiVo isn’t the end of ad-supported TV after all.) After my first one, I was hooked– after all, it weighs nearly a pound, and boy does it taste good. I went to the Taco Bell web site to look up nutrition information and found– surprise– nothing! Not being easily discouraged, I filled out their feedback form, and this week I got a nice form letter in the mail, along with a copy of the breakdown. As you can see, this bad boy has almost a whole day’s worth of sodium and half a day’s fat and fiber (not to mention 30% of my vitamin A, 35% of iron, and 20% of calcium). That means I can cut down to two meals a day, perhaps with a little ice cream as a bedtime snack. Top that, Atkins Diet! |
I can’t believe I ate the whole thing
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